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This blog is a compilation of my favorite recipes. Over the years, I have gathered recipes from lots of different people and places. These are by no means my personal creations, unless noted.


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Thursday, May 26, 2011

Oatmeal Chocolate Chip Cake


1 3/4 cups boiling water
1 cup rolled oats
1 cup packed brown sugar
1 cup white sugar
1/2 cup butter
2 eggs
1 3/4 cups all-purpose flour
1 teaspoon baking soda
1 tablespoon unsweetened cocoa powder
1/2 teaspoon salt
1 cup semisweet chocolate chips
1/2 cup chopped peanuts

Mix water and oatmeal in mixing bowl, and let sit 10 minutes.
Add sugars, butter or margarine, and eggs. Mix well.
Add flour, baking soda, cocoa, and salt. Blend.
Pour into greased and floured 9x13 inch cake pan. Top with chocolate chips and chopped nuts.
Bake in a preheated 350 degrees F (175 degrees C) oven for 30-35 minutes, 8until a wooden pick comes out clean.

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