Shepherd's Pie 1

Ingredients:

• 12 servings prepared mashed potatoes
• 2 pounds lean ground beef
• 1 onion, finely diced
• 3 cups frozen green beans
• 2 (10.5 ounce) cans cream of mushroom soup
• 2 cup sour cream
• salt and pepper to taste

Directions:

1. Preheat oven to 350 degrees F.
2. Prepare mashed potatoes according to directions on box or from fresh boiled potatoes. Set aside.
3. In a large skillet, saute ground beef and onion until beef is no longer pink. Drain off grease.
4. Add green beans to skillet and simmer for 4 minutes. Add soup and sour cream and mix thoroughly. Salt and pepper to taste. Pour mixture into a 9x13 inch baking dish. Spread potatoes over top.
5. Bake in preheated oven for 40 minutes, until hot and bubbly